Fun Dumpling Making Class With Local Chef in Fort Launderdale

Discover the Fun Dumpling Making Class with a Local Chef in Fort Lauderdale

The Fun Dumpling Making Class in Fort Lauderdale offers an engaging, hands-on culinary experience led by Chef Taciana. Priced at $75 per person and lasting about 2 hours, this class takes place at the lively Tripping Animals Brewing Co. in Miami, where you can learn to craft delicious Asian-style meat dumplings from scratch. The session is perfect for those eager to improve their cooking skills in a relaxed setting, with all ingredients and tools provided.

This experience stands out for its local brewery setting, giving it a casual, vibrant atmosphere that enhances the fun of cooking. The class concludes with a chance to enjoy the dumplings you prepare, served with a flavorful soy and citrus dipping sauce. While drinks are not included, they are available for purchase at the venue. This tour suits foodies and budding chefs, especially those interested in Asian cuisine, looking for an interactive and tasty activity in Fort Lauderdale.

Key Points

• Hands-on dumpling-making led by Chef Taciana in a lively local brewery setting
• Approximate 2-hour experience with all ingredients and tools provided
• Create meat dumplings with carrots, cabbage, scallions, garlic, ginger, and soy
• Choose to steam or pan-fry your dumplings for different textures
• Enjoy your homemade dumplings with a flavorful citrus soy dipping sauce
• Drinks are available for purchase, with prices from $3 to $20

Starting Point at Tripping Animals Brewing Co. in Miami

The tour begins at Tripping Animals Brewing Co. located at 2685 NW 105th Ave, Miami. This venue is known for its laid-back, vibrant atmosphere and small-batch beers, creating a perfect backdrop for a fun culinary class. The meeting is at 7:00 pm, and the activity ends back at the same location.

The brewery’s lively environment contributes to an informal, friendly vibe, making it suitable for both casual food lovers and those seeking a unique culinary experience. The maximum group size is 25 travelers, ensuring plenty of personalized attention from Chef Taciana.

Meet Chef Taciana: Expertise and Teaching Style

Chef Taciana brings a wealth of culinary experience, having worked in roles from line cook and station chef to kitchen manager in hotels, upscale private dining, and yacht clubs. Her approachable teaching style emphasizes technique and tips that can be used at home, making this class accessible for beginners and experienced cooks alike.

Throughout the session, Chef Taciana shares chef secrets and provides guidance on knife skills and dough folding techniques. Her friendly approach encourages questions and participation, making the class engaging and informative.

The Dumpling-Making Process: From Prep to Plate

Participants start by preparing vegetables and filling—either beef or pork—with carrots, cabbage, scallions, garlic, and ginger. The focus is on skill-building, as you learn how to make the dough and fold the dumplings properly.

Once filled, you’ll choose to steam or pan-fry your dumplings, depending on your preference. The citrus soy dipping sauce adds a bright, flavorful touch that complements the savory dumplings perfectly. The entire process encourages hands-on learning in a relaxed atmosphere, with Chef Taciana guiding you through each step.

The Venue: Tripping Animals Brewing Co.

Set inside a popular craft brewery, the venue offers a laid-back environment that enhances the cooking experience. The brewery’s small-batch beers and vibrant vibe align well with the casual, fun nature of the class. The location is accessible, and the venue’s social setting makes it easy to mingle and enjoy the evening.

While drinks are not included in the price, a range of options is available for purchase to pair with your homemade dumplings. This setting contributes a casual, convivial backdrop for learning a new skill and enjoying a delicious meal.

What’s Included in the Price

The $75 fee covers everything needed for the class:
– All ingredients and cooking tools
– Expert instruction from Chef Taciana
– A full meal of homemade dumplings and dipping sauce to enjoy at the end
– The interactive, hands-on experience that makes learning fun and effective

The price does not include drinks, but they are available for purchase, ranging from $3 to $20. The focus remains on the culinary activity, providing excellent value for the price with a delicious, self-made meal.

Flexibility and Booking: Cancellation Policy

Booking is straightforward, with confirmation received immediately upon reservation. The free cancellation policy allows you to cancel up to 24 hours in advance for a full refund. Cancellations made less than 24 hours before the start are non-refundable, so planning ahead is advisable.

This policy offers peace of mind, especially for those with busy schedules or uncertain plans. Since the group maximum is 25 travelers, the experience remains intimate and well-coordinated.

Accessibility and Special Requests

The tour allows service animals and can accommodate vegetarian preferences upon request. The venue’s setup and the chef’s flexible approach make this class accessible for most participants, though specific physical or dietary needs should be discussed beforehand.

Why Choose This Dumpling-Making Class?

This experience stands out for its local brewery setting, laid-back atmosphere, and expert guidance from Chef Taciana. The interactive nature of the class not only teaches you valuable culinary techniques but also leaves you with a tasty meal that you can replicate at home.

It’s perfect for those wanting a fun, social activity around food, or anyone curious about Asian-style dumplings. The full meal and small-group setting ensure an enjoyable, personalized experience that balances learning with leisure.

Who Will Appreciate This Experience?

Food lovers and home cooks interested in Asian cuisine will find this class particularly satisfying. The class’s relaxed environment and expert instruction make it suitable for beginners and experienced cooks alike.

Those who appreciate local breweries and vibrant social venues will also enjoy the atmosphere, making this a great evening activity in Fort Lauderdale. The price point offers good value considering the all-inclusive ingredients, instruction, and meal, making it an accessible option for a fun night out.

Final Thoughts on the Fort Lauderdale Dumpling Class

The Fun Dumpling Making Class with Chef Taciana offers an engaging, straightforward way to learn about Asian dumplings in a lively brewery setting. The hands-on approach, combined with expert guidance and a delicious homemade meal, makes this experience memorable and rewarding.

While drinks are extra, the overall value lies in the culinary skill development and social atmosphere. It’s well-suited for food-curious travelers, cooking enthusiasts, and anyone looking for a unique evening activity that combines learning, eating, and socializing.

This class delivers an authentic, fun experience that leaves participants with new skills and a satisfying meal—a great choice for those wanting a relaxed yet enriching culinary adventure in Fort Lauderdale.

Frequently Asked Questions

What is the price of the dumpling-making class?
The class costs $75 per person, covering all ingredients, tools, instruction, and a full meal.

Where does the class take place?
It starts at Tripping Animals Brewing Co., located at 2685 NW 105th Ave, Miami.

How long does the class last?
The experience lasts approximately 2 hours.

Can I choose between steaming or frying the dumplings?
Yes, participants can select to steam or pan-fry their dumplings during the class.

Are drinks included?
No, drinks are available for purchase at the venue, with prices from $3 to $20.

Is the class suitable for vegetarians?
Chef Taciana can accommodate vegetarian preferences upon request, though the main focus is on meat dumplings.

What is the cancellation policy?
You can cancel free of charge up to 24 hours before the class for a full refund.

Is the venue accessible and friendly for service animals?
Yes, service animals are allowed at the venue.

Is this experience good for beginners?
Absolutely, the class is designed to be friendly for all skill levels, with expert guidance to help everyone succeed.

How many people can participate?
The class has a maximum of 25 travelers, ensuring a comfortable, personalized experience.