Explore Greenville, South Carolina, through a lively Saturday Morning Breakfast Tour that combines delicious food with a glimpse into the city’s history. Priced at $90 per person for a 2-hour experience, this tour offers a relaxed way to enjoy Greenville’s growing foodie scene on a bustling weekend morning. The tour departs from Crepe du Jour at 20 S Main Street, a charming spot that transports you to France with its delightful breakfast crepe and refreshing drinks. From there, the journey continues to Maple Street Biscuit Company, a local favorite featured on the Food Network, and concludes at Roost Restaurant with their signature french toast breakfast. We highlight that the tour is both accessible and flexible, with options to cancel up to 24 hours in advance and a focus on local flavors and stories. This tour is perfect for food lovers eager to explore Greenville’s vibrant downtown and learn about its development, all while enjoying a hearty breakfast.

Key Points

Price: $90 per person for a 2-hour walking tour
Includes: All breakfast items, coffee, tea, water, and some alcoholic beverages
Stops: Crepe du Jour, Maple Street Biscuit Company, and Roost Restaurant
Start Location: 20 S Main Street, Greenville, SC 29601
Accessibility: Suitable for wheelchair users and involves only slight inclines with few stairs
Flexible: Cancel up to 24 hours before for a full refund and book now with pay later options

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Exploring Greenville’s Downtown Food Scene on Saturday Mornings

The Greenville: Saturday Morning Breakfast Tour offers a lively way to experience the city’s downtown before it gets busy with locals and visitors. For $90 per person, the two-hour tour begins at Crepe du Jour, where a French-inspired breakfast crepe is served alongside mimosas or specialty coffee, eggs, and bacon. This location, painted in a cheerful shade of blue, sets a welcoming tone and provides a delicious start to the morning.

As the tour progresses, it visits Maple Street Biscuit Company, a beloved southern eatery recognized on the Food Network. The focus here is on their house specialty, which offers a taste of local comfort food in a lively atmosphere. The tour wraps up at Roost Restaurant, where a French toast breakfast is served, emphasizing their soil-to-city philosophy of fresh, locally sourced ingredients. Throughout the stops, guides share stories about Greenville’s growth and the visionaries behind its transformation, offering insights along with the food.

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Starting Point at Crepe du Jour at 20 S Main Street

The tour kicks off at Crepe du Jour, a restaurant notable for its delicious breakfast crepes and its French culinary charm. Located at 20 S Main Street, the restaurant’s blue exterior makes it easy to find. Guests are greeted with a choice of beverages—either a mimosa or a specialty coffee—to complement their eggs and bacon. The focus on quality breakfast items provides a satisfying beginning that highlights the town’s love for good food and social mornings.

This spot is ideal for those who appreciate a relaxed, flavorful start to the day as they set out to explore Greenville’s food scene and history. The casual atmosphere and central location make it a perfect meeting point for the tour.

The Significance of Maple Street Biscuit Company

The second stop at Maple Street Biscuit Company brings visitors into a lively local favorite known for southern hospitality and comfort food. As featured on the Food Network, this place is recognized for its house specialty, which exemplifies Greenville’s dedication to quality ingredients and creative flavors. The atmosphere here is lively and entertaining, making it a memorable part of the tour.

Guests can expect to experience local flavor in a setting that is both entertaining and authentic. The tour guide shares stories about the restaurant’s place in the community, helping visitors understand Greenville’s growing reputation as a foodie destination.

Concluding at Roost Restaurant with French Toast

The final stop of the tour is Roost Restaurant, where the focus is on locally sourced ingredients and a creative approach to breakfast. Their French toast is prepared with a soil-to-city philosophy, highlighting fresh, regional produce. The breakfast here offers a hearty, satisfying conclusion to the morning, emphasizing quality and flavor.

Roost Restaurant’s atmosphere adds to the experience, giving visitors a chance to relax and reflect on the morning’s culinary journey. The french toast is a standout, crafted with care and a focus on local ingredients.

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Practical Details and Accessibility

This walking tour covers downtown Greenville with some slight inclines and few stairs, making it suitable for most guests, including wheelchair users. It starts at Crepe du Jour and lasts approximately 2 hours, pacing comfortably to enjoy each stop without feeling rushed.

Guests are advised to wear comfortable shoes and bring sunglasses, a sun hat, and an umbrella if needed. The tour provides coffee, tea, water, and some alcoholic beverages at stops, with gratuities included in the price.

The meeting point at 20 S Main Street is easy to find, and the tour is designed to be flexible—reservations can be canceled up to 24 hours in advance for a full refund, and bookings can be made with pay later options.

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Why Choose This Breakfast Tour in Greenville

This Saturday morning tour is a fantastic way to see downtown Greenville and enjoy local cuisine in a relaxed setting. The combination of food, stories, and local flavor sets it apart from typical food tours by emphasizing history and community along with delicious bites.

The guided experience ensures that visitors learn about Greenville’s growth and key figures, making it more than just a tasting. The stops at Crepe du Jour, Maple Street Biscuit, and Roost provide a diverse breakfast experience with southern favorites, French flair, and local ingredients.

While the tour is accessible and suitable for most, it is best suited for food lovers eager to explore downtown Greenville’s vibrant scene during a lively weekend morning.

Greenville: Saturday Morning Breakfast Tour – Final Thoughts

For anyone interested in combining good food with local stories, this tour offers a relaxed, engaging way to start a day in Greenville. The 2-hour itinerary covers three notable eateries, each showcasing a different aspect of Greenville’s culinary identity.

The price of $90 includes all breakfast items, drinks, and gratuities, providing good value for a guided experience that blends taste, history, and community. The flexible booking options and wheelchair accessibility make it easy for many to participate.

This tour is especially well-suited for foodies, history buffs, and those looking for a casual way to discover what makes Greenville a hot new foodie destination. Expect delicious breakfast bites, friendly guides, and a lively downtown atmosphere to make your morning memorable.

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