In the skin of a winemaker

Discover Organic Winemaking and Biodiversity in the South of France

The “In the skin of a winemaker” tour at Enclos de la Croix offers a special glimpse into the world of organic wine production in the South of France. Priced at $76 per person and lasting 3 hours, this experience combines vineyard exploration, cellar visits, wine tasting, and a hearty, estate-produced meal. It is ideal for those interested in organic agriculture, wine appreciation, and authentic local cuisine.

What makes this tour stand out is its focus on biodiversity and sustainable practices. Visitors get a chance to see not just the winemaking process but also the natural environment that supports it—home to more than 50 species of birds and insects. The tour’s relaxed pace makes it accessible for most visitors, and the inclusion of a full meal featuring estate-grown produce adds a convivial touch.

While the duration is relatively short, the guided vineyard and cellar visits deliver a well-rounded insight into organic wine cultivation. The price point offers good value considering the wine tastings, a guided tour, and a full meal. This experience suits those eager to learn about eco-friendly vintning methods in a scenic setting, with plenty of opportunities to taste high-quality wines and organic foods.

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Tour Starts at 2 Av. Marius Alès in Lansargues

The tour departs from 2 Av. Marius Alès in the small town of Lansargues, south of Montpellier. The meeting point is easy to find, and the tour begins promptly, ensuring an efficient start to the 3-hour experience. The location offers a peaceful countryside backdrop, perfect for appreciating the natural beauty of the vineyard estate.

This tour is designed to be flexible with reservation options that allow booking now and paying later. The full refund policy allows cancellation up to 24 hours in advance, adding peace of mind for planning. The experience is accessible for visitors with wheelchair requirements, making it inclusive for different mobility needs.

Walking Through the Vineyard and Discovering Biodiversity

The first part of the tour takes visitors on a walk through the vineyards of l’Enclos de la Croix. Here, the winemaker or his team explains the principles of organic farming and biodiversity conservation. You’ll see sheep grazing, horses helping with land work, and observe the diverse plant and animal life on the estate.

Designated as a natural refuge, the estate is rich in over 50 species of birds and insects. This emphasis on ecological balance demonstrates the winery’s commitment to sustainability. The environmental focus provides an educational aspect, highlighting how organic viticulture can coexist with a thriving natural habitat.

Tour of the Cellars and Winemaking Process

After exploring the vineyards, the group moves into the cellars for a guided visit. The winemaker or team members explain the winemaking process from grape to bottle. Visitors learn how organic wines are crafted, emphasizing the methods that avoid synthetic chemicals and favor natural fermentation.

The cellar tour offers a behind-the-scenes look at the winemaking facilities, showcasing the estate’s commitment to sustainable practices. It’s an engaging part of the experience, especially for those interested in how organic wines differ from conventional ones.

Tasting the Estate’s Organic Wines

Following the cellar visit, guests are invited to taste a selection of the estate’s organic wines. The tasting includes fine Languedoc wines that reflect the unique terroir of the region. The wines are showcased in a relaxed setting designed to encourage appreciation and discussion.

The estate’s organic approach results in wines that are often described as vibrant and expressive. Tasting sessions are guided, allowing visitors to learn about each wine’s characteristics and the vineyard’s sustainable practices. The tasting is complemented by the natural environment and the estate’s biodiverse setting.

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Enjoying a Farm-to-Table Organic Meal

A highlight of this experience is sitting down to a full meal prepared with produce from the estate’s organic kitchen garden and orchard. The meal features starter, main course, dessert, and coffee, with dishes that vary seasonally and according to availability.

Sample dishes include tomato salad with cucumber or melon, stuffed zucchini, grilled eggplant, and fruit-based desserts like tart, cake, or charlotte. The meal emphasizes local, organic ingredients, providing a hearty and authentic taste of the region’s produce. Sharing this meal with the team fosters a convivial atmosphere and deeper connection to the land.

Exploring the Estate’s Natural Environment

Throughout the tour, emphasis is placed on biodiversity and ecological balance. The estate’s designation as a natural refuge means that visitors can observe how organic farming supports local wildlife. The presence of sheep and horses demonstrates sustainable land management. The estate’s efforts to maintain over 50 species of birds and insects show a holistic approach to agriculture and conservation.

This environment offers a peaceful setting that enhances the experience, making it more than just a wine tour—it’s a chance to see nature and agriculture thriving side by side.

Practical Details and Accessibility

The “In the skin of a winemaker” tour is designed to be accessible, with wheelchair accommodations available. The duration of 3 hours allows enough time to enjoy all aspects of the experience without feeling rushed. The starting time varies, so travelers should check availability when booking.

The tour is conducted in French and English, ensuring clear communication for most visitors. The full pricing of $76 per person reflects the inclusion of the guided tour, tastings, and the full meal, offering good value for the comprehensive experience.

Why This Tour Appeals to Eco-Conscious Wine Lovers

This experience stands out for its focus on organic farming and biodiversity. Visitors who appreciate wines made with sustainable practices will find this tour especially rewarding. The opportunity to see the land and wildlife directly connected to the wines enhances the tasting experience.

The inclusion of a local, organic meal adds a culinary dimension, making it perfect for those who want a relaxed, educational outing in a scenic setting. The price point and generous duration make it an accessible choice for a meaningful half-day activity.

Final Thoughts on the Enclos de la Croix Experience

The “In the skin of a winemaker” tour offers a well-rounded look at organic viticulture in the beautiful South of France. Combining vineyard walks, cellar visits, wine tastings, and a farm-fresh meal, it delivers a comprehensive yet relaxed experience. The emphasis on biodiversity and sustainability enriches the storytelling, making it an insightful choice for environmentally-minded travelers.

While the duration might limit the depth of exploration, the value is clear with included tastings and a full meal. This experience is ideal for wine enthusiasts, nature lovers, and those seeking a genuine taste of the region’s organic practices.

Frequently Asked Questions

What is the price of the tour?
The tour costs $76 per person.

How long does the experience last?
It lasts approximately 3 hours.

Where does the tour start?
The meeting point is 2 Av. Marius Alès in Lansargues.

Is the tour accessible for wheelchairs?
Yes, the tour is wheelchair accessible.

What language is the tour conducted in?
It is offered in French and English.

What is included in the price?
The price includes a guided winery tour, wine tastings, seasonal estate fruit tastings, and a full meal with produce from the estate.

Can I cancel this tour?
Yes, full cancellation is available up to 24 hours in advance.

Are the wines organic?
Yes, the estate produces organic wines.

What kind of dishes are served during the meal?
Dishes feature locally sourced, organic ingredients, such as tomato salads, stuffed zucchini, grilled eggplant, and fruit desserts.

Is there an option to book now and pay later?
Yes, you can reserve your spot now and pay later with flexible booking options.

You can check availability for your dates here: More Great Tours Nearby