Paris: Macaron, Croissant or Pastry Class with a French Chef

Key Points

• Price: Only $111 per person for a 2.5 to 3-hour French pastry experience
• Location: Situated in SoPi, steps from the Sacré-Cœur and Montmartre
• Expert Guidance: Taught by a top French pastry chef with 10 years of experience
• Hands-On Approach: Create macarons, croissants, tarts, or boutique pastries
• Includes: Recipes in English, all equipment, and take-home treats
• Small Groups: Limited to 6 participants for personalized attention

You can check availability for your dates here:

Discover the Charm of the Parisian Pastry Classroom

This pastry class in Paris, led by a French chef with a decade of experience, offers an authentic chance to master classic French desserts. Priced at just $111 per person, the experience lasts about 2.5 to 3 hours, making it a perfect half-day activity. Located in the SoPi neighborhood, a lively area near Sacré-Cœur and Montmartre, the class combines cultural charm with culinary expertise. The boutique on the ground floor provides a cozy, welcoming atmosphere where participants can enjoy personalized guidance. The small group size—up to 6 people—ensures each baker receives individual attention, making it ideal for those eager to improve their skills or learn new techniques.

This class caters to a broad range of skill levels, welcoming beginners and experienced amateurs alike. The focus is on practical techniques that students can easily replicate at home. Every participant gets to taste their creations on-site with tea or coffee or take home a box of their freshly baked treats. The inclusion of recipes in English and all necessary equipment adds to the overall value, making this a memorable and accessible hands-on experience in the heart of Paris.

From the Heart of Montmartre: The Meeting Point and Atmosphere

The tour departs from a quiet side street in SoPi, a neighborhood known for its artistic vibe and picturesque streets. The boutique is located conveniently near Anvers (Line 2) and Gare du Nord (Line 5) subway stations, making it easy to reach from other parts of Paris.

Once inside, participants find themselves in a warm and friendly environment, perfect for learning and creative expression. The small class size fosters an intimate setting, where fellow baking enthusiasts share the experience. The guide explains the history and art of French pastry making, setting the stage for a fun and informative session.

The Choice of Pastry Options: Macarons, Croissants, Tarts, and Boutique Creations

Participants can select from four engaging options that highlight different aspects of French pastry craftsmanship:

• Macaron Masterclass: Focuses on perfecting the Italian meringue technique, with a humorous but focused atmosphere. Making impeccable macarons is achievable with expert guidance, and the recipe and techniques are designed for replicability at home.

• Croissant-Making Workshop: Elevates skills by teaching how to produce light, crispy, and melt-in-your-mouth croissants. The class emphasizes technique and precision, resulting in pastries that look and taste professional.

• Boutique-Style Pastry Creations: Explores design and technical skill in creating stunning, display-worthy pastries. This option is perfect for those who wish to unleash their creativity and learn presentation techniques alongside baking.

• French Tart Mastery: A 3-hour journey into making classic French tarts, focusing on crust, fillings, and finishing touches, to excite your senses and boost culinary confidence.

All classes are taught in English by a friendly, knowledgeable French chef who shares extra tips beyond the recipes, including troubleshooting and presentation ideas. The classes are accessible to all skill levels, and children under 12 cannot participate in some options, with age restrictions specified for each class.

What You’ll Learn: Techniques and Secrets of French Pastry

During these hands-on classes, participants learn the science behind French pastry and key techniques. For example, the macaron class covers Italian meringue preparation, perfect piping, and baking conditions.

The croissant workshop emphasizes lamination, dough handling, and baking times to achieve crisp layers and a buttery interior. The tart class guides learners through pâte brisée or pâte sucrée, filling preparation, and decorative finishing.

In the boutique pastry session, students refine technical skills and explore creative decoration, enabling them to craft pastries that are both beautiful and delicious. Each class includes step-by-step instructions, expert advice, and tips that go beyond basic recipes.

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Practical and Inclusive: What’s Included in the Booking

Booking this pastry class covers all necessary equipment, aprons, and recipes in English. Participants also receive take-home bags to carry their baked goods, making it easy to showcase their skills later.

To celebrate the 10th anniversary of the class, guests are gifted the Everyday Gourmet French Tarts eBook, which offers additional recipes and insights. The small group setting ensures plenty of personalized attention from the professional instructor.

Logistics and Accessibility in Montmartre

The meeting point is in a quiet street in SoPi, a neighborhood famous for its bohemian roots and lively cafes. The boutique is on the ground floor, making it accessible for most participants.

The nearest subway stations are Anvers (Line 2), Cadet, and Poissonnière (Line 7) near Gare du Nord. The classes are scheduled with flexibility, with options to reserve and pay later and the ability to cancel up to 24 hours in advance for a full refund.

Small Group Size and Quality of Instruction

Each session is limited to 6 participants, fostering a relaxed, engaging environment. This size allows the instructor to give detailed feedback and answer individual questions.

The guides are praised for their patience, professionalism, and friendly demeanor, making the learning process enjoyable. Several reviews mention how extra tips from the instructor enhance the experience, particularly regarding troubleshooting common issues and presentation techniques.

The Experience for Different Skill Levels

Beginners find this class highly accessible, thanks to clear instructions and step-by-step guidance. Experienced bakers appreciate the opportunity to refine their techniques and learn new tips from a French pastry expert.

Children over 12 years old can participate, but children under 12 cannot join certain classes like macarons or tarts. The classes are suitable for those interested in baking as a hobby or anyone wanting an authentic Parisian culinary experience.

The Verdict: A Practical, Delicious Paris Baking Class

This pastry class in Paris offers exceptional value through personalized instruction, delicious results, and an authentic Parisian atmosphere. The combination of expert guidance, interactive learning, and the chance to take home your treats makes it a memorable experience.

While the classes are not suitable for children under certain ages, they are perfect for adults or older teens who want to learn real French baking techniques. The small group size ensures that everyone receives attention, and the location in Montmartre adds a charming backdrop to your culinary journey.

This class is well-suited for food lovers who enjoy hands-on experiences and appreciate authentic French pastry. It’s an ideal way to spend a few hours in Paris, gaining skills that you can recreate at home and bringing home delicious memories.

Frequently Asked Questions

Can I choose which pastry to learn?
Yes, you can select from options like macarons, croissants, tarts, or boutique pastries when booking.

Are the recipes provided in English?
Yes, all recipes are in English, making it easy to follow along and recreate the pastries later.

What’s included in the price?
The price covers all equipment, aprons, recipes, take-home bags, and expert guidance from a professional French chef.

Can children participate?
Children over 12 can participate in some classes, but children under 12 cannot join the macaron, tart, or boutique classes.

Where is the meeting point?
The class departs from a quiet side street in SoPi, near Sacré-Cœur and Montmartre, accessible via nearby subway stations.

Is cancellation flexible?
Yes, you can cancel up to 24 hours in advance for a full refund and reserve now, pay later options are available.

You can check availability for your dates here: More Great Tours Nearby