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Join this engaging 2.5-hour cooking class in Rome's Piazza Navona, where you'll make authentic pizza and tiramisu with expert guidance, including drinks and recipes.
If you’re looking for a hands-on way to experience Italy’s culinary delights during a stay in Rome, the Pizza and Tiramisu Cooking Class in Piazza Navona offers a charming, interactive option. Costing $69.77 per person, this small-group experience lasts around 2 hours and 30 minutes and takes place at Antica Trattoria Agonale, conveniently located right in the heart of Rome. With personalized attention from an English-speaking instructor and included drinks, this class balances learning with enjoyment, making it ideal for food lovers eager to recreate classic Italian dishes at home.
What makes this tour particularly appealing is the consistent 5.0-star rating from 127 reviews, with 98% recommending it. Most bookings occur about 45 days in advance, highlighting its popularity among visitors. While visitors appreciate the relaxed pace and knowledgeable guides, it’s worth noting that this experience is not suited for those with gluten or lactose intolerance. This class offers a warm, authentic taste of Italy’s most beloved desserts and pizza, perfect for families, couples, or anyone wanting a flavorful, memorable evening in Rome.


The class begins at Antica Trattoria Agonale, located at Corsia Agonale 9 in Piazza Navona. This lively neighborhood is renowned for its beautiful fountains and vibrant atmosphere, making it a scenic setting for your cooking adventure. Upon arrival, you’re greeted in a pleasant atmosphere that combines comfort with authentic Italian charm. The meeting point is easy to access via public transportation.
The activity ends back at the same location, so you can easily explore the surrounding piazza afterward. The timing at 5:30 pm allows for a relaxed start after a day of sightseeing, and the small group size ensures plenty of individual attention from your guide.
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This cooking experience provides a comprehensive package. You’ll enjoy sample-sized drinks such as wine, beer, soda, coffee, or limoncello throughout the class, which enhance the authentic Italian vibe. After making your dishes, you get to sample your creations — the pizza and tiramisu — while still at the restaurant.
On top of that, participants receive online recipes for the dishes prepared, including additional pasta recipes not covered in the class. This way, you can recreate these delicious dishes at home long after your trip.
The class fee does not include lunch or additional beverages beyond what’s served during the activity. Any extra food or drinks outside the provided menu must be paid directly at the restaurant.

The core of this experience is learning to craft two iconic Italian dishes. In a pleasant atmosphere at Antica Trattoria Agonale, the instructor guides you through making pizza dough from scratch and demonstrates how to properly stretch and shape it for a traditional pizza. No gluten-free or lactose-free options are available, so dietary restrictions should be considered before booking.
After mastering the pizza, the class shifts to preparing Tiramisu, Italy’s most celebrated dessert. The use of regular sugar is specified for the Tiramisu, indicating the traditional recipe is followed. Once assembled, the Tiramisu needs at least an hour to refrigerate, so tasting it is a part of the experience once it’s ready.

The guides leading this class are praised for their knowledgeable and friendly approach. Several reviews highlight the fun, engaging personalities of the instructors, such as Sarah, Matt, Lisa, and Simone. They explain each step clearly, making the process accessible for both beginners and more experienced home cooks.
Participants appreciate the relaxed pace that allows enough time to enjoy the learning process without feeling rushed. Many reviews mention the warm hospitality and personal touches like champagne at the start and limoncello at the end, which add to the festive atmosphere.
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The class maintains a relaxed and unhurried pace, with enough time to chat, learn, and taste. Up to 10 participants ensures a personalized experience where questions are encouraged. The small group setting fosters a friendly environment that’s suitable for families, couples, or small groups of friends.
Participants note that the pace is long and relaxing, allowing everyone to enjoy the process fully. The interactive nature makes it a fun activity for both kids and adults, with several reviews mentioning how entertaining and engaging the instructors are.

At $69.77, this class offers great value for money considering the included drinks, recipes, and the opportunity to cook in a central Roma location. When comparing the cost to dining out in Piazza Navona — where a pizza or tiramisu can easily cost €12 to €20 — this experience provides both entertainment and a meal.
One reviewer pointed out that the ingredients are of high quality, and the portion of dishes made is generous enough to enjoy during the class. The certificates of completion and online recipes add an educational touch, giving you tools to replicate the experience at home.

The tour is not recommended for travelers with gluten or lactose intolerance due to the ingredients used. Diabetics should note that regular sugar is used in the Tiramisu. The activity is suitable for those able to stand for the duration and who are comfortable in a small, lively restaurant setting.
The confirmation is received immediately upon booking, and the activity is near public transportation, making it easy to reach from different parts of Rome.
This Pizza and Tiramisu Cooking Class captures the essence of Italian cuisine in a friendly, accessible setting. The location at Piazza Navona offers a beautiful backdrop for this culinary adventure. The expert guidance and relaxed pace create an environment where learning feels natural and enjoyable.
While it’s not suited for those with special dietary restrictions, this experience offers an excellent opportunity to pick up authentic cooking skills and enjoy delicious, homemade dishes. The small-group size guarantees personal attention and a more intimate atmosphere, making it a memorable activity for anyone who loves food.
“This was so much fun! Our chef was Sarah, and she did a great job teaching! It was nice to sit and do something interactive that didn't require wal…”
Are gluten-free or lactose-free options available?
No, this tour does not offer gluten-free or lactose-free options, so travelers with these dietary needs should consider this before booking.
What time does the class start?
The class begins at 5:30 pm, providing a nice evening activity after a day of sightseeing.
Is alcohol included?
Yes, wine, beer, and limoncello are available upon request during the class.
How many people participate in each class?
The class accommodates a maximum of 10 travelers, ensuring an intimate and engaging experience.
Do I receive recipes to take home?
Yes, participants receive online recipes for the dishes made, including additional pasta dishes.
Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours before the scheduled start, with a full refund.