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Join a 3-hour hands-on Czech baking class in Prague for $80, learning to make apple strudel and seasonal fruit cakes with all ingredients included.

The Prague: Traditional Czech Baking Class offers an engaging culinary experience in the heart of the Czech Republic’s Central Bohemian Region. Priced at $80 per person and lasting 3 hours, this class combines the joy of baking with a glimpse into Czech culinary traditions. The small group setting, limited to 10 participants, ensures a personalized experience, guided by knowledgeable instructors speaking English and Czech.
This activity is perfect for those who want to try their hand at authentic Czech sweets like apple strudel and seasonal fruit cakes, all while enjoying a lively and interactive environment. The inclusion of all ingredients and equipment makes it accessible for everyone, and the option to reserve and pay later adds flexibility to your plans. However, travelers should note that transportation to the venue is not included, and the class is not suitable for children under 2 or people with mobility restrictions.
You can check availability for your dates here:
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While the class takes place in Prague, it is located in the Central Bohemian Region, specifically at a very pink, easily recognizable venue. This venue offers a lively atmosphere and a welcoming environment where participants can focus on honing their baking skills. The choice of a colorful and distinctive space helps guests find their way easily, making the start of your culinary adventure smooth and stress-free.

The experience kicks off with a 25-minute overview of Czech baking customs, giving insight into the origins and significance of the sweets you’ll be preparing. This introduction makes the class not just about baking but also about understanding Czech food culture. The guide shares fun facts and history that add context and deepen appreciation for the recipes you’ll create.
The central highlight is learning to make apple strudel, a classic Czech pastry. The instructor guides you through preparing the homemade puff pastry from scratch, emphasizing techniques for rolling and layering. The process allows for hands-on participation, giving everyone a chance to develop confidence in working with dough. The result is a delicious, flaky pastry filled with fresh apples, which can be enjoyed immediately or packaged to take home.
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Next, participants shift focus to seasonal fruit cakes, where handmade dough plays a key role. The guide demonstrates how to select and incorporate seasonal fruits into the cake batter or toppings, creating a colorful and flavorful treat. The process encourages creativity, with the opportunity to customize your own cakes. All ingredients are provided, ensuring a smooth baking experience from start to finish.
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A standout feature of this class is the inclusion of 5 interactive ball-pits where participants can have fun between baking steps. This playful element adds a lively, casual tone to the experience, perfect for relieving stress and creating memorable moments. Between the dough resting periods, guests can play and relax, enhancing the overall enjoyment.

Guests receive all necessary ingredients and equipment, including aprons, so there’s no need to bring anything but enthusiasm. The printout recipes provided help to recreate the treats at home, extending the value of the class beyond the immediate experience. This inclusive approach ensures a seamless, hassle-free activity suitable for all skill levels.

The tour includes specialty coffee and homemade lemonades, offering a refreshing break during the session. The instructor fosters a warm, friendly environment, making the class accessible and enjoyable. The small group size guarantees personal attention, allowing for questions and tips tailored to individual needs.

The meeting point is at a very pink venue, making it easy to find amidst Prague’s busy streets. The class is designed for weekday mornings, and minimum group size is 2 people, making it flexible for couples or small groups. However, it is not suitable for children under 2, wheelchair users, babies under 1, or those over 95 years old, due to the physical nature of baking activities.
The class offers free cancellation if booked at least 24 hours in advance, providing peace of mind. Guests can reserve now and pay later, allowing flexible planning. This straightforward cancellation policy makes it easier to adapt your travel plans if needed.
With a perfect rating of 5/5 based on one review, this class is highly praised for its friendly instructor and enjoyable baking process. The reviewer from Germany highlights the helpfulness of the instructor, the fun in both baking and playing in the ball-pits, and the tasty drinks. Such positive feedback suggests a well-organized, engaging activity that leaves participants with delicious treats and great memories.
This experience is ideal for food lovers, baking enthusiasts, or anyone seeking a fun, interactive activity in Prague. It suits those who enjoy learning new skills in a relaxed environment and appreciate cultural insights. Families with children over the minimum age might also find it appealing, especially because of the playful elements, but it is not suitable for very young children or individuals with mobility issues.
This 3-hour hands-on baking class offers a delightful taste of Czech culinary tradition. The focus on apple strudel and seasonal fruit cakes, combined with fun breaks in ball-pits, makes it an engaging and memorable activity. The inclusion of all ingredients, equipment, and recipes provides excellent value, especially for those eager to master authentic Czech sweets.
While transportation and meals outside the class are not included, the small group size and friendly guides ensure a personalized experience. The flexible booking options and free cancellation policy add convenience for travelers. This activity stands out as a delightful culinary adventure suitable for anyone interested in Czech food and fun.
Is the class suitable for children?
The class is not suitable for children under 2 years or babies under 1 year, but children over the minimum age can participate depending on their comfort with baking and playing.
What is included in the price?
The $80 per person fee covers a 2-hour hands-on baking class, a 25-minute introduction, all ingredients and equipment, aprons, recipes, fun breaks, and refreshments including specialty coffee and homemade lemonades.
Where does the class take place?
The class departs from a very pink venue in Prague’s Central Bohemian Region, which is easy to spot. Exact address details are provided upon booking.
Can I cancel the booking?
Yes, cancellations are free up to 24 hours in advance, allowing you to adjust your travel plans without penalty.
Is transportation to the venue included?
No, transportation is not included, so guests need to arrange their own way to the meeting point.
Are dietary restrictions accommodated?
The data does not specify dietary accommodations, but all ingredients are provided, so it’s best to inquire directly if you have specific needs.
What is the group size?
The class is limited to 10 participants, ensuring an intimate and engaging environment.
Is there a dress code?
Guests are provided with aprons; casual, comfortable clothing suitable for baking is recommended.
When is the class available?
The class is offered on weekday mornings, and you should check availability for specific dates.
What makes this experience stand out?
The inclusion of fun ball-pits, personalized instruction, and a focus on authentic Czech sweets make this activity a memorable and enjoyable way to explore Prague’s culinary heritage.