Rome: Hands-on Fettuccine, Ravioli & Tiramisu Cooking Class

If you’re seeking a fun and practical way to discover Italian cuisine, the Rome: Hands-on Fettuccine, Ravioli & Tiramisu Cooking Class offers an engaging experience. Priced at $75.90 per person and lasting around 3 hours, this class is perfect for food lovers who want to learn authentic pasta and dessert recipes in a friendly environment. The tour departs from the IQ Hotel, situated in Lazio, and is suitable for beginners and experienced cooks alike.

What sets this cooking class apart is its focus on making three iconic Italian dishes: fettuccine, ravioli, and tiramisu. Under the guidance of an expert Italian chef, participants knead, roll, and shape fresh pasta from scratch, then create a luscious tiramisu. After all the effort, everyone gets to enjoy the dishes they’ve prepared with a glass of Italian wine, making it a rewarding culinary session.

The class emphasizes hands-on learning, with all ingredients provided, so no prior experience is needed. This experience is accessible, relaxed, and perfect for couples, families, or friends eager to take home new skills and delicious memories. However, those with food allergies should note that the experience does not accommodate allergy concerns, and pre-made sauces are prepared in advance so participants focus on pasta and tiramisu making.

Key Points

• Price and Duration: The class costs $75.90 per person and lasts about 3 hours.
• Location and Meeting Point: Starts at the IQ Hotel in Lazio, Rome.
• What You Learn: Craft fettuccine, ravioli, and tiramisu from scratch with expert guidance.
• Included: All ingredients, chef-led instruction, hands-on activity, tasting of your dishes, and a bonus recipe PDF.
• Unique Aspect: The focus on making three classic Italian dishes with wine to enjoy your creations.
• Accessibility: Suitable for beginners and wheelchair accessible.

You can check availability for your dates here:

A Closer Look at the Cooking Experience in Rome

Starting at the IQ Hotel: Easy Access and Meeting Point Details

The tour begins at the IQ Hotel, located in Firenze 8. The meeting point is straightforward and convenient within Rome’s city area. The activity ends back at the same location, making transportation simple for participants. Since free cancellation is available up to 24 hours in advance, you can plan with confidence.

Making Fresh Fettuccine and Ravioli with a Skilled Chef

Under the watchful eye of an experienced Italian chef, you knead dough, roll out sheets, and shape pasta for fettuccine and ravioli. The instructor, whose instructions are described as clear and friendly, guides you through each step, making the process approachable even for complete beginners. The class emphasizes traditional techniques, giving you insight into Italian cooking methods that you can replicate at home.

Creating a Delicious Tiramisu for Dessert

Participants also learn how to prepare tiramisu, Italy’s famous coffee-flavored dessert. The process involves layering mascarpone, coffee, and ladyfingers, resulting in a creamy, satisfying treat. The tiramisu is served after the cooking, offering a perfect segue to savor your culinary efforts.

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Tasting Your Creations with Italian Wine

One of the highlights is enjoying the dishes you’ve made. The class includes a glass of Italian wine, complementing the pasta and tiramisu. This pairing enhances the tasting experience and allows you to appreciate the flavors of Italy’s rich culinary traditions.

Learning Techniques and Recipes to Take Home

Throughout the session, participants gain valuable cooking tips from the local chef, who offers step-by-step instructions. As a bonus, you’ll receive a PDF recipe for a secret cookie, extending the culinary fun beyond the class. The focus on hands-on practice ensures you leave with new skills and confidence to recreate these dishes in your own kitchen.

Ideal for All Skill Levels and Group Types

This class welcomes beginners and those with some cooking experience. It’s wheelchair accessible, making it inclusive for a variety of participants. The relaxed environment encourages questions and interaction, making it an enjoyable experience for couples, families, and friends.

Practical Tips and Considerations

Participants should wear comfortable shoes and dress in clothes suited for mess, as pasta making can be slightly messy. Since extras like additional food or drinks are not included, you may wish to bring extra beverages or snacks if desired. Pets are not allowed at the venue, which helps maintain a clean and focused workspace.

Why This Cooking Class in Rome Stands Out

Authentic Italian Cooking with Expert Guidance

The guidance from a local Italian chef ensures genuine instruction in traditional pasta and dessert techniques. The reviews consistently praise the friendly and helpful manner of the instructor, making the experience approachable and enjoyable.

Making and Tasting Three Iconic Dishes

Unlike shorter pasta classes, this experience covers not just pasta but also tiramisu, giving a comprehensive taste of Italy’s beloved cuisine. The combination of making and tasting is a key reason why many participants find this class worthwhile.

Good Value for the Price

At $75.90, the price covers all ingredients, instruction, tasting, and a recipe PDF. The reviews highlight that this activity represents excellent value, especially considering the quality of food and guidance.

Flexible Booking and Cancellation Policies

The ability to reserve now and pay later offers flexibility, and full refunds are available if cancellation occurs 24 hours in advance. This policy makes it easier to plan your trip to Rome without worry.

Limitations to Consider

While the class is ideal for beginners and those wanting a hands-on experience, it does not include pre-made sauces or accommodations for food allergies. Participants should be prepared for some mess and wear comfortable clothing.

Final Thoughts on the Roman Pasta and Tiramisu Class

This 3-hour hands-on cooking class offers a valuable and enjoyable way to connect with Italy’s culinary traditions. The focus on making pasta and tiramisu from scratch ensures participants leave with practical skills and delicious memories. The expert guidance combined with a friendly environment makes this experience suitable for all skill levels.

If you’re interested in learning authentic recipes, sampling your creations, and enjoying wine in Rome, this class is a solid choice. The great reviews and positive feedback reinforce its reputation as a high-quality, fun activity in the heart of Italy.

Frequently Asked Questions

Is prior cooking experience necessary?
No, this class is designed for beginners and experienced cooks alike, with clear instructions for everyone.

What’s included in the price?
All ingredients, chef-led guidance, the hands-on activity, tasting of your dishes, and a bonus recipe PDF are included.

Where does the class take place?
The activity starts at the IQ Hotel in Lazio, Rome, and ends back at the same location.

How long does the class last?
The experience lasts approximately 3 hours, with available starting times based on your booking.

Can I cancel if my plans change?
Yes, full cancellation is possible up to 24 hours in advance for a full refund.

Is the venue accessible for wheelchair users?
Yes, the class is wheelchair accessible.

Are there any dietary restrictions?
Participants should note that food allergies are not accommodated, and all ingredients are provided for the standard menu.

Do I need to bring anything?
Just comfortable shoes and a camera to capture the fun moments.

Are additional drinks or food available?
No, extra food and drinks outside the set menu are not included.

What makes this class unique compared to others?
The focus on making three classic Italian dishes—fettuccine, ravioli, and tiramisu—with hands-on instruction and authentic techniques makes this experience stand out in Rome.

You can check availability for your dates here: More Great Tours Nearby