Rome: Pasta and Tiramisu Cooking Class in Piazza Navona

Learning how to prepare traditional Italian pasta and tiramisu in the heart of Rome offers a fun, flavorful way to connect with local cuisine. This 2.5-hour cooking class takes place inside Ristorante Tucci, located directly on the stunning Piazza Navona—one of Rome’s most iconic squares. With a price of $68.33 per person, the experience includes hands-on pasta and tiramisu making, plus a complete meal featuring Bruschetta, your own pasta dish, and Italian desserts, all served in a lively setting with a small group of no more than 10 participants.

This tour combines learning, eating, and enjoying a genuine Roman atmosphere. It’s especially ideal for travelers who want more than just sightseeing, offering a chance to take home simple recipes and authentic skills. Its high 4.9-star rating from 336 reviews underscores its popularity, with many praising the knowledgeable hosts, friendly atmosphere, and excellent value. With options to reserve without upfront payment, this class fits easily into flexible travel plans.

Key Points

• Hands-on cooking experience creating fettuccine pasta and tiramisu with expert guidance
• Located inside Ristorante Tucci on Piazza Navona, a prime Roman setting
• Includes a full three-course meal with Bruschetta, pasta with your choice of sauce, and dessert
• Drinks such as wine or beer, plus coffee or limoncello are included
• Small groups limited to 10 participants ensure personalized attention
• Suitable for most travelers, but not accessible for children under 7 or those with specific dietary restrictions

You can check availability for your dates here:

Starting Point Inside Ristorante Tucci in Piazza Navona

The tour begins inside Ristorante Tucci, where participants meet 10 minutes before the scheduled start. Once inside, ask the staff for directions to the cooking class, as the activity is not private but shared among a small group. The restaurant’s location is central and highly scenic, offering beautiful views of Piazza Navona and its famous fountains, which, according to reviews, are currently under work for upcoming events but still provide a charming backdrop.

Travelers should arrive on time to avoid missing the start, as the class cannot wait more than 10 minutes for late arrivals. The experience ends back at the same meeting point, making it easy to continue exploring Rome afterward.

What You Learn from the Pasta and Tiramisu Workshop

Participants receive step-by-step guidance from experienced hosts, to learn how to make fresh pasta from scratch. The process involves manual dough rolling and selecting from four traditional pasta sauces: Carbonara, Cacio e Pepe, al Pomodoro, or al Pesto. Guests write a note for their preferred sauce, then the chef prepares the pasta and dishes it at their table.

In the second part, guests learn to make classic Tiramisu and are shown how to assemble this iconic dessert. Once completed, the tiramisu is stored in the restaurant fridge to chill before serving. The hands-on approach is appreciated in reviews, with many commenting on the friendly, patient instructors who explain each step clearly.

The Meal Experience at Ristorante Tucci

After the cooking, guests are seated at the restaurant for a full meal. The staff serves bruschetta—bread topped with tomatoes, basil, and olive oil—as an appetizer. Each person can choose a glass of beer or wine, adding to the authentic Italian dining experience.

Your pasta dish arrives shortly after, served with the sauce you selected during class, freshly cooked in the restaurant’s kitchen. The pasta is described as delicious and well-prepared, with many remarks on the generous portions and authentic flavors. The meal concludes with your homemade Tiramisu and the option to enjoy coffee or limoncello, further enhancing the Roman holiday vibe.

The Drinks and Additional Tastes Included

Included in the $68.33 price is one glass of wine or beer, which complements the meal and adds a relaxing touch. Guests can also request coffee or limoncello after the main course, or opt for soda or water. Reviewers highlight that the drinks and bruschetta are plentiful, providing great value for the money.

Extra drinks are not included, so those wishing for additional beverages can purchase them separately at the restaurant. The overall experience balances cooking, dining, and drinking in a way that feels both casual and immersive.

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The Role of the Guides and Hosts

The hosts and instructors are praised consistently across reviews for their warm, friendly approach and clear explanations. Guides such as Luca, Anna, Sara, and others are described as patient, knowledgeable, and engaging. Many reviewers note how they make the class fun, relaxed, and informative, helping even novice cooks feel confident.

Participants particularly appreciate when guides involve everyone, ensuring no one feels left out. The size of the group, kept small (up to 10), allows for personalized interaction, creating a lively and supportive environment.

Accessibility, Timing, and Group Size

The tour is wheelchair accessible, making it inclusive for most mobility needs. The duration of 2.5 hours fits comfortably into a day of sightseeing, with starting times available based on the schedule. The small group setting fosters a more intimate experience compared to larger classes, which many reviews describe as more enjoyable and less rushed.

Guests are advised to arrive 10 minutes early to check in with the staff, and be aware that children under 7 years old and certain dietary restrictions (vegan, gluten or lactose intolerant, diabetic) are not suitable for this experience.

Why This Cooking Class Leaves a Lasting Impression

Many reviews highlight how knowledgeable and personable the instructors are, with Luca, Sara, Anna, and others receiving specific praise for their patience and teaching style. The opportunity to make your own pasta and tiramisu, then sit down to enjoy a full meal in the lively atmosphere of Piazza Navona distinguishes this experience from typical cooking classes.

Guests leave with simple recipes, new skills, and a full stomach of authentic Roman dishes. The combination of hands-on learning, delicious food, and scenic setting makes this tour a memorable part of any trip to Rome.

Who Will Enjoy This Experience Most?

This class appeals most to food lovers, families, and solo travelers seeking a fun, interactive activity with a culinary focus. It’s suitable for those who want to take a break from sightseeing and enjoy a relaxed, social environment. However, not suitable for vegans, children under 7, or those with specific dietary restrictions.

The value for money is high, considering the full meal, drinks, and hands-on instruction included. This experience offers a delightful balance of learning, eating, and exploring in one of Rome’s most picturesque locations.

The Sum Up: A Must-Do Cooking Experience in Rome

The Rome Pasta and Tiramisu Cooking Class at Piazza Navona provides an engaging way to learn authentic Italian cooking skills while enjoying a genuine Roman ambiance. Its small group setting, friendly guides, and full meal experience make it a standout activity for travelers eager to bring a taste of Italy home.

While the experience is not tailored for dietary restrictions, for most, it delivers great value, fun, and delicious food. It’s an excellent choice for anyone wanting to connect with Roman culture through cuisine—plus, you get to sample your own creations in one of the most beautiful squares in the world.

Frequently Asked Questions

Is this cooking class suitable for children?
No, it is not suitable for children under 7 years old.

What is included in the price?
The price covers pasta and tiramisu-making classes, a three-course meal with bruschetta, pasta with your chosen sauce, and tiramisu, plus a glass of wine or beer and coffee or limoncello.

Where does the tour meet?
Inside Ristorante Tucci on Piazza Navona. Arrive 10 minutes early, and ask the staff for directions if needed.

How long does the experience last?
It lasts approximately 2.5 hours, with flexible starting times based on availability.

Are dietary restrictions accommodated?
No, the experience is not suitable for vegans, gluten intolerant, lactose intolerant, or diabetics.

Is the experience wheelchair accessible?
Yes, the activity is wheelchair accessible.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund.

What makes this tour stand out?
The location on Piazza Navona, small group size, hands-on instruction, and the full meal experience create a memorable, authentic Italian cooking adventure.

Is wine or beer included?
Yes, one glass of wine or beer is included, with options for coffee or limoncello after the meal.

Would you recommend this for solo travelers?
Absolutely, the friendly guides and shared experience make it a great activity for solo visitors to meet people and enjoy authentic Italian cuisine.

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