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Experience Rome’s culinary charm with a 3-hour Trastevere pasta class, tasting street food, enjoying unlimited wine, and making your own pasta with expert guidance.

The Rome: Trastevere Pasta Making Class offers a perfect blend of food, culture, and hands-on learning. For 3 hours, participants explore the vibrant Trastevere neighborhood, famous for its narrow cobblestone streets and lively outdoor market. The tour begins at the Antica Caffetteria Berti, a cozy coffee bar where you’ll meet your guide and set out on a journey through local tastes and traditions.
This experience combines a guided street food tour, a pasta-making workshop, and a sweet finale with gelato, all paired with unlimited wine. The price is set at a value considering the comprehensive nature of the experience, making it ideal for couples, families, and foodies. Keep in mind, it runs rain or shine and lasts around 3 hours, making it a manageable and memorable addition to any Rome itinerary.
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The tour begins at Antica Caffetteria Berti, a charming coffee bar located a short walk from Viale Trastevere. Look for the guide with the Eating Italy sign and arrive 15 minutes early to check in. The meeting spot features outdoor tables, creating a lively setting for the start of your culinary adventure.
If running late, the group remains at the Pasticceria Trastevere next door for a few minutes after the scheduled start. The coordinates are 41.88740921020508, 12.470906257629395, making this spot easy to find for those familiar with the neighborhood.

As you stroll down Trastevere’s cobblestone alleys, the guide leads you through the area’s most authentic spots. The walk is lively, full of local color and aromas, and it provides a glimpse of Rome’s outdoor food scene. The visit to San Cosimato Food Market reveals a variety of fresh ingredients and regional specialties, giving insight into Roman and Italian cuisine.
This part of the tour is not just about tasting but also about understanding local food culture. You’ll see shops selling cheeses, meats, and produce, with the guide sharing fascinating stories about each. It’s a relaxed exploration that balances sightseeing with culinary discovery.

During the walk, expect to sample some of the most delicious street foods. The tour highlights porchetta, a traditional roasted pork sandwich from a local shop, renowned for its flavor and crispy crackling. Other street food options include various local delicacies, adding to the authentic Roman experience.
This segment is especially appreciated for avoiding overly touristy spots, ensuring that you experience local flavors directly from trusted vendors. The tastings are generous enough to satisfy, but the real highlight remains the chance to make your own pasta later in the session.
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The core of this tour is the hands-on pasta workshop at the old-school trattoria Rione XIII. Led by an experienced chef, you learn to craft fettuccine and ravioli from scratch. The chef shares secrets and techniques to produce perfect fresh pasta, making this a genuinely educational experience.
Participants get to roll, cut, and fill their own pasta, gaining confidence in the kitchen. Once completed, you sit down to enjoy a feast of your creations, complemented by unlimited wine. The atmosphere is relaxed and friendly, perfect for both families and couples eager to try their hand at Italian cooking.
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After the pasta feast, the tour culminates with a visit to a popular gelateria. Here, you get to savor authentic organic gelato, with the guide explaining how to recognize genuine Italian gelato from imitations. The gelato is made with high-quality ingredients, and the flavors are rich and satisfying.
This sweet ending leaves a lasting impression, giving you insight into Italy’s famous gelato culture. It’s a delightful way to cool down and end your culinary journey on a high note.

Throughout the experience, guides like Jasmin, Toni, and Valentina receive praise for their knowledge, warmth, and engaging personalities. They share local tips, interesting stories, and ensure everyone feels included.
The private group option enhances the experience, making it more personalized and relaxed. Multiple reviews highlight how guides make the class fun and informative, creating a welcoming environment perfect for families and couples alike.

Participants should wear comfortable walking shoes since the tour includes strolling through Trastevere’s streets and markets. Bringing a bottle of water and an umbrella is advisable, especially in rain or shine weather.
The tour is suitable for children aged 4 and younger, who participate free of charge, but severe allergies prevent some from joining for safety reasons. Gratuity is not included, giving participants the freedom to tip their guides if they wish. The entire experience is designed to be accessible and enjoyable, with the meeting point at the outdoor tables of the coffee bar making it easy to locate.

Considering the street food tasting, pasta-making workshop, and gelato tasting, the cost offers good value for a 3-hour guided experience. The unlimited wine adds a relaxed, celebratory element, perfect for bonding over good food and drink.
The educational aspect—learning to make pasta—combines with the sensory delights of tasting local specialties, making this tour a well-rounded culinary introduction to Rome’s Trastevere neighborhood.
This experience is perfect for couples looking for a fun date, families wanting a hands-on activity, or anyone interested in learning authentic Italian cooking techniques. The friendly guides and delicious tastings create a relaxed, engaging environment suitable for all levels of experience.
However, those with mobility impairments should note the tour involves walking on cobblestone streets, which might be challenging. Also, severe allergies may restrict participation due to safety concerns.
The Rome: Trastevere Pasta Making Class offers a rich combination of local street food, hands-on cooking, and cultural discovery. The expert guides and authentic settings elevate the experience, making it more than just a cooking lesson—it’s a window into Roman life and flavors.
While the experience excels in food quality, guide personality, and ambiance, it is vital to arrive prepared for the weather and to follow safety instructions regarding allergies. The 3-hour duration keeps it manageable yet fulfilling, making it a standout activity for any visitor eager to enjoy Rome’s culinary traditions.
This tour promises delicious food, engaging storytelling, and new skills, all in a lively neighborhood setting. Whether you’re a food lover, a curious traveler, or a family, this class provides a memorable, tasty slice of Roman life.
How long does the tour last?
The experience runs for approximately 3 hours.
Where does the tour start?
It begins at Antica Caffetteria Berti in Trastevere, with instructions to arrive 15 minutes early.
Is wine included?
Yes, there is unlimited wine during the pasta-making session, with alternative beverages available.
Can children participate?
Yes, children 4 and younger are free to join.
What should I wear?
Participants should wear comfortable walking shoes and bring a water bottle and an umbrella if needed.
Is this tour accessible for people with mobility issues?
No, the tour is not suitable for people with mobility impairments due to walking on cobblestone streets.
Can I cancel if my plans change?
Yes, free cancellation is available up to 24 hours in advance for a full refund.
Is the tour available rain or shine?
Yes, the tour operates rain or shine, so plan accordingly.
What makes this experience stand out?
The combination of local street food tasting, hands-on pasta making, and unlimited wine creates a lively, educational, and delicious Roman experience.