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Discover how to make authentic Valencian paella with a local chef, visit a historic market, and enjoy a hands-on cooking class in Valencia’s charming setting.
This Valencia paella experience offers a chance to learn how to prepare one of Spain’s most iconic dishes in the city where it was born. For $61 per person, participants spend 3.5 hours exploring Valencia’s culinary traditions through an interactive cooking workshop guided by a local chef. The tour is designed for food lovers, curious travelers, and groups of friends eager to step into the shoes of a Valencian cook.
Participants visit Jesús Market, a historic market renowned for its fresh ingredients, where they select produce for the paella. The experience continues at a restored historic house in the heart of Valencia, offering a cozy, vibrant atmosphere perfect for this culinary adventure. The tour includes a welcome drink of sangria, beer, or soft drink, making it a lively, social occasion. While the price is reasonable, an optional €5 transportation adds convenience for those traveling from key points like Torres de Serranos or Ciudad de las Artes.
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The tour begins with a visit to Jesús Market, a hub of local produce and fresh ingredients. Here, participants have the opportunity to pick out items that will bring their paella to life, learning about Valencian ingredients and cooking traditions directly from the guide.
This market visit is an essential part of the experience, giving insight into local food culture. The vibrant stalls and fresh produce set the scene for the upcoming cooking session. Participants get a hands-on role in selecting meat, seafood, vegetables, and spices, which is a key highlight for those interested in authentic local flavors.
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After the market, the group heads to a restored historic house with a terrace in the city center. This traditional architecture creates a charming setting, perfect for combining culinary learning with relaxed socializing. The venue’s vibrant atmosphere helps bring the local flavor to life, making the entire experience feel authentic and special.
The terrace setting allows guests to enjoy the process of cooking in a historic environment that has been converted into a tourist-friendly space. The cozy ambiance enhances the experience, making it more than just a cooking class but a cultural moment to savor.
The experience kicks off with a welcome toast of Agua de Valencia, the city’s famous cocktail made from fresh ingredients. This authentic drink offers a taste of Valencia right at the start and sets a lively, welcoming tone.
While the paella cooks slowly, participants enjoy traditional tapas as an appetizer. The small, flavorful dishes complement the main course and provide a sample of local cuisine. This part of the experience emphasizes sharing food and enjoying good company, adding a social element to the cooking.

The core of the experience is cooking the paella itself. Guided by a local chef, participants follow a step-by-step process to prepare the dish. The hands-on approach includes learning about the right rice, seasoning, and cooking techniques that make an authentic Valencian paella.
Participants can choose between a traditional Valencian or a vegetarian paella, catering to different preferences. The interactive nature of the workshop makes it ideal for those who want to master the technique and understand the cultural significance of this classic dish.
More Great Tours NearbyOnce the paella is ready, everyone gathers around the table to enjoy the self-cooked dish. The meal includes bread and a dessert, completing a full dining experience. The freshly made paella is the highlight, offering a taste of Valencia’s culinary pride.
The setting, combined with good company and delicious food, creates a warm, convivial atmosphere. Participants leave with a digital recipe book, so they can recreate their favorite paella at home, extending the experience beyond Valencia.
Participants receive a certificate of participation, adding a souvenir and a sense of achievement. The tour also offers a 10% discount on accommodation, which could be useful for travelers planning to stay longer in Valencia.
The activity includes a digital recipe book, allowing continued practice after the class. It is bilingual, available in Spanish and English, ensuring accessibility for a diverse audience. For those wishing for added ease, the transportation option can be booked for €5, with pickup at Torres de Serranos or Ciudad de las Artes.

The meeting point is The Venue Hostel, where guests should register at reception. The transportation service, if booked, will pick up at the designated city points. The activity is wheelchair accessible, making it suitable for different mobility needs.
Cancellation is free up to 24 hours in advance, providing flexibility for changing plans. The activity guides communicate in Spanish and English, ensuring clear instruction regardless of language preference.

This paella cooking class is one of several culinary experiences available in Valencia. Other options include market tours with paella workshops and paella and tapas classes in different parts of the city. While this experience emphasizes market visit and hands-on cooking, others may combine different food and drink activities or include additional stops.
Visitors can explore options like the Valencia paella workshop with Ruzafa Market or market-based cooking classes, which may offer slightly different formats or locations but share the focus on learning and tasting local cuisine.

This experience is particularly well-suited for foodies, curious travelers, and groups of friends eager to learn a local craft. It offers an authentic taste of Valencia’s culinary culture while providing a relaxed, social environment. Those interested in food preparation will appreciate the step-by-step guidance and the opportunity to cook like a Valencian.
While the event is accessible and includes ingredients, participants should be comfortable standing and working in a kitchen environment. The terrace setting adds a pleasant outdoor element, though weather considerations are not specified.
This $61, 3.5-hour tour combines market exploration, cooking, and dining to deliver a well-rounded culinary adventure in Valencia. The hands-on cooking with a local chef provides an authentic, educational experience, and the historic setting enhances the ambiance.
Although optional transportation costs extra, the main value lies in the interactive learning and delicious meal you create yourself. For food lovers and those wanting to experience Valencia through its flavors, this tour offers a memorable, meaningful connection to local culture.
Is the tour suitable for vegetarians?
Yes, there is an option to prepare a vegetarian paella.
What is included in the price?
The fee covers the cooking workshop, welcome drink, traditional tapas, paella, bread, dessert, a digital recipe book, and a certificate of participation.
Can I book transportation to the meeting point?
Yes, transportation is available for €5 and includes round-trip pickups at Torres de Serranos and Ciudad de las Artes.
How long does the experience last?
The entire activity lasts approximately 3.5 hours.
What language is the tour guided in?
Guides speak Spanish and English.
Is the venue accessible for wheelchairs?
Yes, the activity is wheelchair accessible.
Do I get to cook the paella myself?
Absolutely, participants cook the paella step-by-step under the guidance of a local chef.
Will I receive a recipe to take home?
Yes, a digital recipe book is included to help recreate the dish later.
Where is the meeting point?
The tour starts at The Venue Hostel, with registration at the hostel reception.
Can I cancel if my plans change?
Yes, cancellations are free up to 24 hours before the activity.