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Join a 2.5-hour paella workshop in Valencia with a local chef, visit Algiros Market, and enjoy a delicious meal with sangria. Perfect for food lovers.
Valencia’s Paella Workshop and Algiros Market Visit offers an authentic culinary experience that combines local market exploration with hands-on cooking. Priced at $78 per person, this 2.5-hour tour starts at Valencia Club Cocina, a renowned culinary school with over a decade of expertise. The tour features a visit to the Algiros Market, where you source fresh Mediterranean ingredients, followed by a guided paella cooking class led by a passionate chef. You’ll learn to craft a traditional Valencian paella, accompanied by a potato omelet and coca de llanda, finishing with your prepared meal and drinks. With a stellar 4.9/5 rating based on 253 reviews, this experience is highly praised for its engaging guides, delicious food, and practical tips, making it ideal for foodies eager to master Valencian cuisine.
While the experience is packed with flavor, it’s worth noting that the market visit is only available on weekday mornings and is closed in the afternoons and on Sundays. The tour includes local wines, sangria, and typical snacks, providing a full taste of Valencian hospitality. It’s suitable for most travelers, including those with basic mobility, as the activity is wheelchair accessible, but young children under 2 may not find it appropriate.


This tour begins at Valencia Club Cocina, a well-established culinary school in the city. The meeting point is convenient for travelers staying in or near the city center. The activity ends back at the same location, making logistics simple and straightforward. The duration of 2.5 hours fits well into a morning or early afternoon planning, especially considering the limited market hours for the visit.
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The Algiros Market is an indoor market renowned for its fresh produce and local products. The visit to the market is only available Monday through Saturday mornings because it closes in the afternoons and on Sundays. Here, you’ll see the best of Valencian ingredients, from ripe vegetables to fresh seafood, which set the foundation for your cooking class. The market’s lively atmosphere helps you understand the neighborhood’s culinary culture.

The core of this experience is learning to cook Valencian paella, the dish that defines the region. The chef guides you through the process, sharing tricks like the correct rice-to-liquid ratio and how to develop that signature caramelized chicken fat broth. You can choose between chicken, vegetable, or vegetarian paella—just send a request if you prefer a vegetarian option.
Alongside the paella, you prepare a potato omelet and coca de llanda, a sponge cake served with merengada milk ice cream. The class emphasizes traditional techniques, with some reviews noting how the instructor’s explanations are both informative and engaging. The cooking process invites participation, with opportunities to chop, stir, and learn each step.

The tour includes Valencian DO wines to complement your meal, along with sangria, which can be enjoyed with your freshly cooked dishes. Non-alcoholic options such as water, soft drinks, and non-alcoholic sangria are also available. The wine tasting is highlighted as a particularly well-received part of the experience, with reviews praising the quality and variety of drinks offered.
More Great Tours NearbyAfter cooking, you sit down to enjoy the meal you’ve prepared, sharing stories with the chef and fellow participants. The sangria and wine flow freely, and the paella is described as delicious and authentic. The dessert, coca de llanda served with merengada ice cream, provides a sweet ending to the cooking journey.
Participants receive a personalized diploma, complete with a group photo and the recipe, as a memento of the experience. This makes it easy to recreate the dishes at home and keeps the memories fresh.
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The chef, often highlighted as Carles or Chef Carlos in reviews, is praised for being knowledgeable, animated, and personable. His storytelling style keeps the class lively, and his tips are highly valued by participants. Multiple reviews mention how the instructor’s explanations bring a deeper understanding of Valencian cuisine, from cooking techniques to ingredient sourcing.

The class tends to be small and intimate, fostering interaction and participation. The group size varies but generally includes about 8 people, making it easy to engage with the chef and ask questions. The atmosphere is described as friendly, welcoming, and fun, creating a memorable social experience.

The activity is wheelchair accessible and suitable for most adults. Participants are advised to wear comfortable clothes and bring a camera to capture the moments. Since the class involves active cooking, it’s best suited for those willing to participate physically in the kitchen.
The tour’s high 4.9/5 rating stems from its excellent value, knowledgeable guides, and quality ingredients. It stands out thanks to the inclusion of a market visit and the opportunity to learn from a seasoned chef. Other similar tours may not include market visits or may focus solely on paella, but this experience combines both for a richer understanding of Valencian food.
At $78 per person, this experience offers good value considering the hands-on cooking, market visit, and tastings included. The tour offers free cancellation up to 24 hours in advance, providing flexibility for travelers with changing plans. You can reserve your spot without paying upfront, adding convenience to your booking.
This tour appeals most to food lovers, cooking enthusiasts, and anyone wanting an authentic taste of Valencian cuisine. It’s suitable for travelers who enjoy interactive activities and are comfortable in a kitchen setting. Families with children over age 2 may participate, but very young kids might find the activity less engaging.
The Valencia Paella Workshop and Market Visit offers a well-rounded, engaging introduction to one of Spain’s most iconic dishes. The combination of market exploration, hands-on cooking, and tasting creates a comprehensive culinary experience. The expert guidance ensures you leave with new skills and a deeper appreciation for Valencian cuisine.
While the market visit is limited to weekday mornings, the cooking portion alone provides plenty of value. The delicious food, friendly guides, and personalized diploma make this a memorable activity for anyone looking to deepen their understanding of local flavors. It’s a great choice for those wanting a fun, educational, and flavorful morning in Valencia.
“Carles was awesome; very animated and informative. The food and drink was amazing and delish! Would highly recommend!!!”
Is the market visit available every day?
No, the visit to Algiros Market is available Monday to Saturday mornings and is closed in the afternoons and on Sundays.
Can I request a vegetarian paella?
Yes, vegetarian paella is available; just send your request in advance.
What’s included in the price?
The price covers instruction, sangria, Spanish jam, chips, breadsticks, a Spanish omelet, Valencian DO wine tasting, paella, coca de llanda, mistela liqueur, and the market visit (on mornings).
Is the activity suitable for children?
It is not recommended for children under 2 years, but older children who are comfortable in the kitchen can participate.
What language is the class taught in?
The activity is conducted in English.
How long does the activity last?
It lasts approximately 2.5 hours, starting at a time that can be checked during booking.
Where does the tour start and end?
The tour begins and ends at Valencia Club Cocina.
Is the tour accessible for wheelchair users?
Yes, the activity is wheelchair accessible.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund.
How do I receive my recipe and diploma?
After the class, you receive a personalized diploma with your group photo and a recipe for Valencian paella to recreate at home.