Roast Specialty Coffee with Guided Tasting

Discover the Art of Coffee Roasting in Lisbon

For coffee lovers eager to understand what transforms green beans into the aromatic brew in your cup, the Roast Specialty Coffee with Guided Tasting tour offers an engaging, hands-on experience in Lisbon. Priced at $40.52 per person, this 1-hour private session takes place at SoLo Brewing Coffee Lab in Lisbon’s city center, providing a compact yet detailed look into coffee roasting from farm to final brew. The tour is especially appealing for those interested in learning about flavor development, as it includes a live roasting demonstration and a guided tasting of freshly roasted coffee.

This experience is perfect for coffee enthusiasts who want to deepen their knowledge and see the process behind their favorite drink. It is especially suited for anyone curious about how roasting impacts flavor or wanting to bring home their own roasted coffee. With high praise for guides’ expertise and passion, the session offers a personable, educational atmosphere, though it’s limited to a small group or private booking—making it intimate and tailored.

Key Points

• Price and Duration: Priced at $40.52 per person for a roughly 1-hour private session.
• Location: Starts at SoLo Brewing Coffee Lab in Lisbon, near public transportation.
• Experience Focus: Roasting coffee from green bean to final product, with education on flavor impacts.
• Tasting and Take-Home Coffee: Participants taste the roasted coffee during the session and leave with a 200g bag of freshly roasted beans.
• Expert Guides: Guides are highly praised for being knowledgeable and passionate about coffee.
• Booking and Accessibility: Service animals are allowed, and the tour is booked on mobile tickets with full confirmation at booking.

Starting in the Heart of Lisbon at SoLo Brewing

This tour begins at R. Pinheiro Chagas 16B, Lisbon, a conveniently located spot close to public transport. The start time is 9:00 am, making it an ideal morning activity for visitors wanting to explore Lisbon’s coffee scene early. The activity ends back at the meeting point, so no need to plan additional transport afterward.

The private nature of this tour means that only your group participates, ensuring a personalized experience. The timing and pacing are designed to keep the session engaging without feeling rushed, with enough time allocated to roast, learn, and taste.

Behind the Scenes: The Coffee Roasting Process

During this interactive session, the guide walks you through each stage: selecting green coffee beans, understanding what makes a high-quality product, and observing the roasting process. The visual demonstration helps clarify how different roasting levels influence flavor profiles and aroma development.

Participants learn what to look for in both raw and roasted beans, gaining insight into quality indicators. The step-by-step explanation encourages questions, making the process accessible even for those new to coffee.

The Roasting Demonstration and Flavor Education

The core of the experience is seeing the roasting in action—a live demonstration where guides showcase how temperature and time shape the final beans. As the roasting progresses, guides explain what flavors they aim to develop and how different profiles can result in fruity, nutty, or smoky notes.

After roasting, participants move to the cupping table to taste the freshly roasted coffee. This cupping process allows for direct access to flavor qualities, helping to train the palate. The guided tasting emphasizes how roasting impacts aroma, acidity, body, and aftertaste, making the science behind coffee both clear and engaging.

Take-Home Coffee and Practical Tasting Tips

Each participant receives a 200g bag of freshly roasted coffee to take home. The guide provides instructions on how to taste the coffee over the following weeks, observing changes in flavor and aroma as the beans age. This practical advice helps deepen appreciation for how coffee evolves with time.

The focus on flavor quality means that participants leave with not only their own roasted beans but also a better understanding of how to evaluate coffee quality at home, whether for brewing or simply savoring.

The Knowledgeable Guides of SoLo Brewing

Multiple reviews highlight the expertise and passion of the guides, who explain the roasting process clearly and enthusiastically. Their ability to encourage questions and share detailed insights makes the session both educational and inspiring.

Feedback mentions that the guides’ enthusiasm makes the experience more enjoyable, especially for coffee aficionados eager to learn the nuances of roasting. The small group or private format enhances interaction, allowing for personalized attention and tailored explanations.

Accessibility, Booking, and Practicalities

This tour is designed for convenience: it offers mobile ticketing and is near public transportation, making access easy for visitors staying in Lisbon. Service animals are permitted, accommodating guests with specific needs.

The booking window typically opens about 9 days in advance, so planning ahead ensures you secure your spot. Cancellation is free up to 24 hours before the scheduled start, providing flexibility in case of changes.

Why Choose This Coffee Roasting Experience?

This private, hands-on coffee roasting class stands out for its focus on education and flavor analysis. The expert guides and personalized approach ensure a deep understanding of what makes coffee special. The session’s interactive nature, combined with taking home freshly roasted beans, offers great value for anyone passionate about coffee.

While it doesn’t include lunch or additional food, the focused nature of the experience makes it a compact, highly informative activity perfect for morning hours. The small group setting guarantees plenty of opportunity to ask questions and get personalized tips.

Frequently Asked Questions

How long is the tour?
The roasting and tasting experience lasts approximately 1 hour.

Where does the tour start?
It begins at R. Pinheiro Chagas 16B, Lisbon, near public transport options.

What is included in the price?
The tour includes coffee and/or tea, a live roasting demonstration, and a 200g bag of freshly roasted coffee to take home.

Is the tour suitable for non-coffee drinkers?
Yes, even those who don’t typically drink coffee can appreciate the tasting and learn about the roasting process.

Can I cancel if my plans change?
Yes, full refund is available if you cancel at least 24 hours before the start.

Is this a private tour?
Yes, it is private or for small groups, ensuring a personalized experience.

Are service animals allowed?
Yes, service animals are permitted on this tour.

What makes this experience unique?
The live roasting demonstration combined with guided flavor analysis and take-home beans provides a practical, educational experience for coffee enthusiasts.

Can I book this experience in advance?
Yes, booking typically opens about 9 days in advance; early reservation is recommended to secure your spot.

Is this suitable for groups or solo travelers?
While perfect for small groups, the experience is also available for private bookings, making it flexible for couples, friends, or solo coffee lovers.

This Roast Specialty Coffee with Guided Tasting in Lisbon offers a compact yet comprehensive look into coffee roasting that appeals to both newcomers and seasoned connoisseurs. With expert guidance, interactive demonstration, and freshly roasted beans to take home, it stands as a delightful and informative activity to deepen your appreciation for coffee.