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Discover the elegance of Champagne with this small-group tour from Paris, including visits to Moët & Chandon, Pressoria Museum, and tastings of renowned bubbly.

This full-day Champagne tour offers an engaging experience for those keen to explore the region’s renowned producers and learn about its storied history. Priced at $475.52 per person, the tour lasts approximately 10 hours and 30 minutes, making for a comprehensive day trip from Paris. It departs early in the morning at 7:30 am, with pickup included from your hotel or a designated meeting point, and ends with a return around 6 pm.
With group sizes limited to 7 participants, the tour maintains a personal feel, allowing for more attentive guides and a relaxed pace. The experience features visits to both famous and family-run Champagne houses, tastings of several glasses of Champagne, and stops at notable sites like the Pressoria Museum and the burial site of Dom Pérignon. While the tour is suited to most travelers, a basic level of mobility and age of 18+ for tastings are required.
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The tour begins bright and early at 7:30 am, with a hotel pickup or meeting point in Paris. The drive takes roughly 2 hours, during which you’ll enjoy views of the picturesque Champagne landscapes and sprawling vineyards along the way. A stop at a rest area allows for quick refreshments before arriving in the Champagne region. This early start ensures plenty of time to explore the area’s key sites without feeling rushed.

At around 10 am, the tour makes a stop at the Église Saint-Sindulphe in Hautvillers. This medieval abbey, founded in 665, was active until the French Revolution. It’s famously associated with Dom Pérignon, who developed early methods of Champagne production. Visitors can enjoy a self-guided visit of the church, appreciating its historical charm and significance.
This stop is free and offers insight into the region’s religious and brewing history. The nearby area also provides a glimpse into the surroundings where Dom Pérignon experimented with winemaking techniques, making it a meaningful site for Champagne enthusiasts.

Around 11 am, the group arrives in Épernay to explore Moët & Chandon, one of the most prestigious Champagne producers. The visit includes a guided tour of underground cellars and a tasting of two Champagne glasses. The experience is classified as “L’Impérial”, offering an accessible introduction to the house’s production process.
The cellars stretch beneath the town, showcasing the extensive aging rooms and historic storage areas. Knowledgeable guides lead visitors through the history and craftsmanship behind Moët & Chandon, highlighting what makes their Champagne so globally celebrated.

From 12:30 pm to 2 pm, the tour provides a lunch break in Épernay. Travelers can choose to enjoy a restaurant reservation arranged in advance or explore on their own. Épernay’s reputation as the Champagne capital of France means options range from casual cafés to fine dining, all offering local specialties.
This break also offers a chance to stroll along the Marne River or sample regional delicacies. The flexibility is appreciated, allowing guests to tailor their midday experience to personal tastes.

At 2:15 pm, the group heads to the Pressoria Museum in Ay for a self-guided visit. Here, visitors learn about the history of the Champagne region and the production methods that make Champagne unique. The museum features exhibits on traditional techniques and the evolution of Champagne-making.
The visit includes tasting of two different Champagne glasses, providing a deeper understanding of the flavors and styles produced in the region. This educational stop balances history with sensory experience, enriching the overall tour.

Around 3:15 pm, the tour departs from the Pressoria Museum, heading back toward Paris. The return journey takes about 3 hours, giving ample time to relax or review the day’s highlights. The bus routes may pass by notable vineyards and scenic views, offering a pleasant end to the day.
Upon arrival in Paris, the group is dropped off at the original pickup point, concluding the full-day journey through Champagne’s most iconic locations.

This tour features pick-up and drop-off services, all fees and taxes included, and bottled water for travelers. The mobile ticket system simplifies access, and group discounts may be available, making it a convenient choice for those seeking a guided Champagne experience with minimal hassle.
It’s worth noting that the tour operates with a maximum of 7 travelers, emphasizing intimacy and personalized attention. The most common booking window is about 52 days in advance, so early reservations are recommended.
The combination of visits to both famous and family-run Champagne producers offers a well-rounded perspective on the region’s diversity. The inclusion of the Pressoria Museum adds an educational dimension, and the guided cellar visits give insight into the Champagne-making process.
Guests consistently praise the knowledgeable guides, with reviews highlighting Olga and Vladmir for their expertise and friendliness. The timing allows for a relaxed but comprehensive exploration, perfect for enthusiasts who want to see key sights without feeling rushed.
The $475.52 price covers most experiences, but meals and souvenirs are not included, giving flexibility for personal preferences. The tour’s physical demands are modest, but participants should be comfortable walking and exploring historic sites.
Since the tour is small-group, it may fill up quickly, especially during peak seasons, so early booking is advisable. The early start and long day may be demanding for some, but the pace is generally comfortable.
This tour is ideal for wine and Champagne lovers seeking an in-depth, guided experience with personalized attention. It suits those interested in history and craftsmanship, with enough flexibility for lunch and exploration. The small-group format ensures a more intimate atmosphere, perfect for travelers who prefer a relaxed pace and detailed storytelling.
In summary, the Moët et Chandon Pressoria Champagne Small Group Tour from Paris delivers a meaningful journey into Champagne’s most celebrated producers, complemented by historic sites and tastings that expand your appreciation for France’s sparkling jewel.
“Travelled with a group of six and had an incredible time! Olga was a fantastic guide and, despite how it had just recently snowed, got us everywher…”
What is the price per person?
The tour costs $475.52 per person, covering transportation, guided cellar visits, museum entry, and tastings.
How long does the tour last?
The full-day experience lasts approximately 10 hours and 30 minutes.
What are the start and end times?
The tour begins at 7:30 am with pickup and ends around 6 pm in Paris.
Are meals included?
No, meals are not included. Guests can choose to dine during the scheduled lunch break.
What sites are visited?
Stops include Église Saint-Sindulphe, Moët & Chandon in Épernay, the Pressoria Museum in Ay, and scenic views of vineyards.
Is this tour suitable for children?
Participants must be 18 years or older for wine tastings, but the overall experience can be enjoyed by those with an interest in Champagne history and production.
What is the group size?
The maximum number of travelers is 7, ensuring a more intimate experience.
How do I book?
Booking is recommended 52 days in advance. The tour can be canceled free of charge if canceled more than 24 hours before the start.
Is transportation included?
Yes, transportation in a Mercedes or Volkswagen minivan is part of the package.
Are there any hidden costs?
All fees and taxes are included. However, souvenirs and extra drinks are not included.
Can I customize the experience?
The tour offers a flexible lunch option but does not specify further customization.
What is the cancellation policy?
Guests can cancel free of charge up to 24 hours before the tour begins, receiving a full refund.
This Moët et Chandon Pressoria Champagne Small Group Tour from Paris offers a well-rounded, expert-led exploration of Champagne’s finest, making it a worthwhile choice for anyone eager to deepen their understanding of France’s most celebrated sparkling wine.